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Mains


Main Course
Main Course



Massaya Mixed Plate

Char-grilled marinated combination of lamb, chicken, kafta skewers. Served with hummus, baba ganouj, tabouleh, falafel, lamb sambousik and garlic sauce.

$36

Massaya Mixed Plate


Laham Mishwee

3 Skewers of lamb rump, served with chilli bread and chips and garlic sauce

$28

Laham Mishwee


Shish Tawook Mishwee

3 Skewers char grilled marinated chicken bread served with chilli bread and garlic sauce

$22

Shish Tawook Mishwee


Kafta Mishwee

Char grilled lamb mince skewers served with chilli bread and garlic sauce

$24

Kafta Mishwee


Chicken Shawarma

Strips of chicken thigh filets marinated in lemon and garlic sauce, served with chilli bread and chips.

$24

Chicken Shawarma


Lamb Shawarma

Strips of lamb marinated in spices, onions, white vinegar, lemon juice and served with tahini sauce, chilli bread and chips.

$26

Lamb Shawarma


Massaya Vegetarian Platter

tabouli, hummus, baba ganouj, cheese lady finger, fried eggplant, wine leaves, falafel, spinach triangle

$25

Massaya Vegetarian Platter


Lemon and Garlic Chicken

Marinated chicken breast tossed in lemon, garlic and olive oil.

$26

Lemon and Garlic Chicken


Creamy Chicken Fillet

Char-grilled chicken breast topped with creamy mushroom sauce. Served with salad and your choice of chips or mash.

$28

Creamy Chicken Fillet


Lamb Mansef

Traditional levantine dish made of rice with minced meat and Arabic spices. Served with garlic dip and chilli bread.

$27

Lamb Mansef



Seafood
Seafood

A brilliant medley of cooked seafood




Samki Harra

Tender chicken fillets drizzled in lashings of creamy sauce. Served with fresh garden salad and yellow rice.

$28

Samki Harra


Wild Queensland Barramundi

Pan fried Barramundi filled with creamy caper sauce served with mash potato, topped with prawns

$30

Wild Queensland Barramundi


Deep Fried Whiting - White Bait

Lightly battered, golden fine texture served with tahini sauce and crispy bread

$30

Deep Fried Whiting - White Bait


Sizzling Garlic Prawns

Tiger prawns cooked in extra virgin olive oil, garlic, chilli

$24

Sizzling Garlic Prawns


Salt & Pepper Squid

sea salt freshly grounded pepper dusted baby calamari with garlic aioli

$24

Salt & Pepper Squid


Massaya Seafood Platter

A brilliant medley of fresh and cooked seafood

$180

Massaya Seafood Platter

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© 2020 by Massaya

1300 088 714info@massaya.com.au

608 Liverpool Road Strathfield SYDNEY NSW

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